家中只剩下幾條豬肋骨怎樣辦? | 沙拉骨 Mayonnaise Pork Rib | Lunch Ideas 好煮意

【沙拉骨 Mayonnaise Pork Rib】
https://youtu.be/Fqx07DyQ1LA
在家中只剩下幾條豬肋骨可以怎樣辦？整沙拉骨不就綽綽有餘。
如果跟從傳統的做法，沙拉骨需要用醃料醃製30分鐘甚至更長的時間。沙律汁更需要加入煉奶。不過弄這個菜式便太不適合忙碌的都市人了。這次就讓我跟大家分享一下我的超快速方法。
What can I do with a few pork ribs left at home? Turn them into Mayonnaise Pork Rib will be more than enough.
If you follow the traditional method, the salad bones need to be marinated for 30 minutes or more. You should add condensed milk to salad juice. However, this dish will then be unsuitable for busy urbanites. This time let me share with you my super quick method.