義大利風情例湯 Soup of the Day
- 羅馬蔬菜牛肉清湯 Minestrone Vegetable Soup with Beef -

午膳開胃菜 Cold & Hot Appetizer
- 櫻桃燻鴨胸薄片拌野菜沙拉 Sliced Smoked Duck Breast Salad in Cherry Dressing -

午膳開胃菜 Cold & Hot Appetizer
- 溫烤鮭魚刺身伴翠綠沙拉 Salmon Sashimi Salad in "Matsuhisa" Dressing -

主菜 Main Course
- 南歐風情奶油燉海鮮集(鮮魚、虎斑明蝦、牡蠣、深海大干貝) Assorted Seafood stewed with Cream Sauce "Seasonal fresh Fish Filler, Tiger Prawn, Oyster, Diver Scallops" -

義式甜點

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